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The Cooked Shrimp Processing
Certification School
March 10 - 12, 2009
Laitram Machinery Headquarters
New Orleans, Louisiana |
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Mailing
Address:
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Laitram
Machinery
220 Laitram Lane
Harahan, Louisiana 70123 |
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Fax
number:
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(504)733-2420
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Program
Coordinator:
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Steve
Otwell, (352)392-4221 otwell@ufl.edu
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School
Coordinator:
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Cindy
Foremaster, (504) 570-1305
Cindy.Foremaster@Laitram.com
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